Eclectic California Tapas, Small Bites, & Shareables
Designed to be shared, enjoy small bites, personal Neopolitan style pizzas, sushi, sashimi, fresh shell fish and seafood served over ice and more. Soak in Southern California’s year-round convivial weather and cap off the evening with front-row view of Disney California Adventure® Park magic.
RISE Rooftop Menus
For the Table
All dishes are designed to be shared
Grilled Sourdough | $18
Fennel Butter, Fennel Pollen, Red Salt, Orange Marmalade
Loaded Hummus | $22
Tomato, Greek Olive, Cucumber, Shallots, Garbanzo Peppers, Vegan Feta, Toasted Pita Bread
Queso Fundido | $22
Oaxaca Cheese, Spanish Chorizo, Pico De Gallo, Green Onion, Served with Yellow Corn Chips
Elote Fritters | $18
Grilled Corn, Queso Fresco, Cheddar, Poblano, Tajin, Cilantro Crema Dip
Chicken Tinga Tacos | $28
Shredded Chicken, Guacamole, Pickled Onion, Queso Fresco, Salsa Verde, Micro Cilantro
Thai “Popcorn Chicken” Wings | $28
Thai Basil, Yellow Curry Aioli, Szechuan Chili Dust
Chef’s Selections
Mortadella Carpaccio | $27
Olives, Toasted Pasticcio, Stracciatella, Arugula, Olive Oil Cake Crostini
Cheese & Charcuterie Board | $36
Brie, Manchego, Stilton Blue, Soppressata, Genoa Salami, Capicola, Honeycomb, Pickled Mustard Seeds, Cornichons, Dried Fruit, Grilled Sourdough
Michelada Oysters
1/2 Dozen | $30
1 Dozen | $54
Pacific Coast Daily Catch
Spiked Michelada Sauce, Serrano Chili, Tajin, Micro Cilantro
*Contains Alcohol, Must be 21 Years or Older
Crispy Baby Yukons | $24
Lemon Creme Fraiche, Garlic Oil, Dill, Togarashi, Shaved Parmesan
*Upgrade with Osetra Caviar | $126
California Style Pizzas
Margherita Pizza | $24
Oven Roasted RomaTomato, Arugula, Pesto, Aged Balsamic, Petit Basil, House Four Cheese Blend
San Marzano | $26
Prosciutto, Baby Bella Mushrooms,Fig, Arugula, Truffle Shavings, House Four Cheese Blend
Napa Valley Pizza | $25
Roasted Grapes, Rosemary,Toasted Hazelnuts, Local Honey,Lemon, Garlic Ricotta
Pepperoni Pizza | $24
Rustic Tomato Sauce, Pepperoni, House Four Cheese Blend
Seafood & Sushi
Shrimp Ceviche | $24
Onion,Tomato, Cucumber, Jalapeno, Avocado, ClamatoJuice, Served with Yellow Corn Chips
Ahi Poke Nachos | $28
House Poke sauce, Wakame, Jalapeno, Edamame, Red Onion, Radish, Sriracha Aioli, Furikake, Micro Cilantro served With Wonton Chips
California Roll | $24
Seasoned Rice, Imitation Crab, Cucumber, Avocado,Yuzu Aioli, Eel Sauce, Tobiko
Vegetable Roll | $22
Seasoned Rice, Carrots, Cucumber, Asparagus, Cream Cheese, Soy Sauce
Sashimi Trio | $32
AhiTuna, Salmon, Hamachi, Pickled Ginger, Shiso Soy Sauce
From the Garden
Avocado Crab Salad | $29
Tempura Avocado, Lump Crab, Grapefruit, Watercress, Arugula, Citrus Dressing
Autumn Poached Pear Salad | $25
Stracciatella, Figs, Pomegranate Seeds, Candied Walnuts, Balsamic Reduction, Micro Arugula
Maple Roasted Heirloom Carrots | $22
Harissa, Macerated Cranberry, Toasted Almonds, Shaved Pecorino, Fried Sage
Sweets
Adventure Flight Trio | $17
Spicy Hot Chocolate
mocha pot de creme, fireball caramel
Grasshopper
cranberry compote, bailey’s ganache
Cheesecake
citrus cheesecake, sangria fluid gel, oat crumble
Churro Loops | $14
Dark Chocolate Fudge Sauce
Pineapple Upside Down Cake | $14
corn cake, caramelized pineapple, maraschino cherry gel
Liquors & Liqueurs of Interest
Bourbon, Scotch & Whisky
Johnnie Walker Blue | $60
Lagavulin 16 year | $42
Macallan 15 year | $48
Macallan Rare Cask | $110
Suntory Toki Blended Japanese Whisky | $18
Cognac
Remy Martin V.S.O.P | $26
Remy Martin XO | $60
Hennessy VS | $24
Remy Martin 1738 | $26
Courvoisier VS | $18
Louis XIII | $200 (1oz)
JCB 1969 Cognac Grande | $280
Tequila
Jose Cuervo Extra Añejo | $32
Casamigos Reposado | $36
Don Julio Blanco | $36
Patron Silver | $28
Casa Dragones Añejo | $52
Casa Dragones Blanco | $32
Cincoro Silver | $33
Cordials & Liqueurs
Sambuca White | $15
Sambuca Black | $15
Limoncello | $10
Grand Marnier Cuvée 1800 | $100
Sake
Yoshinogawa Winter Warrior Junmai Ginjo Sake | $10
Murai Daiginjo Sake | $26
Wines by the Glass
Sparkling/ Champagne
Zonin, Prosecco,Friuli, Italy | $11
JCB No 21,French Sparkling, Brut,France | $14
JCB No 69, Rosé, Brut,France | $16
Jean-Louis, Blanc de Blancs, Brut, France 187ml | $12split
Veuve Clicquot Yellow Label, Champagne, Brut, France | $35
White
Rombauer, Chardonnay, Carneros | $24
Angeline, Chardonnay, Central Coast | $11
Raymond Reserve, Chardonnay, NapaValley | $15
Marco Bonfante Moscato | $11
Benvolio, Pinot Grigio, Friuli-Venezia Giulia, Italy | $11
Clean Slate, Riesling, Mosel-Saar-Ruwer, Germany | $10
Daou, Sauvignon Blanc, Paso Robles | $14
Giesen, Sauvignon Blanc, Marlborough, New Zealand | $12
Daou, Rosé, Paso Robles | $15
Sycamore Lane, Chardonnay, California | $10
Sycamore Lane, Pinot Grigio, California | $10
Red
Buena Vista Winery, Cabernet Sauvignon, North Coast | $13
Raymond Reserve, Cabernet Sauvignon, Napa | $24
Villa Trasqua, Chianti Classico,Tuscany | $13
Raymond, Merlot, Napa | $17
Angeline, Pinot Noir, California | $11
Mossback, Pinot Noir, Russian River | $16
Paraduxx by Duckhorn, Red Blend, Napa | $22
Raymond Reserve, Red Blend, California | $24
Decoy by Duckhorn, Zinfandel, Sonoma | $14
Sycamore Lane, Cabernet Sauvignon, California | $10
Sycamore Lane, Merlot, California | $10
Cocktails
Espresso Martini | $18
Tito’s Handmade Vodka, Espresso, Kahlua, Simple Syrup
Call Me a Cab | $18
Belvedere Pear and Ginger Vodka, St. George Spiced Pear, St. Germain, Lime Juice, Simple Syrup
Smokescreen | $18
Los Javis Mezcal, Ginger, Honey, Lemon, Smoked Chili Bitters
Sugar and Spice | $18
Knob creek bourbon, amaretto, cinnamon syrup, lemon juice, egg white, angostura bitters
Boots & Pants | $17
ElJimadorTequila, St~Germain, Cointreau, PassionFruit Puree,Lime, Serrano Pepper
Passion Fruit Martini | $17
Tito’s HandmadeVodka, PassionFruit Puree,Lime
Mango Margarita | $17
ElJimadorTequila, Cointreau, Mango Puree,LimeJuice
Fig Fashioned | $17
HouseFig InfusedFour Roses Bourbon, Maple Syrup, Black Walnut Bitters
RISE Sangria | $16
Red or White Wine, Bacardi, Peach Schnapps, Pineapple, OJ
Cocktail of the Month | $15
Ask your server for this week’s handcrafted cocktail
Draft | $10
Stella Artois Lager
Elysian Space Dust IPA
Brewery X Slap & Tickle IPA
Michelob Ultra
Left Coast Brewery Hop Juice IPA
Golden Road Golden State Cerveza
Brewery X Battlesnakes Pilsner
Rotating Draft
Bottles
CoorsLight | $7
Michelob Ultra | $7
North Coast Brewing BrotherThelonious Ale | $9
Stone Brewing– Arrogant Bastard Ale 22oz | $16
Stone IPA | $9
Modelo | $9
Ballast Point Sculpin Grapefruit | $9
Allagash White | $9
Angry Orchard Hard Cider | $9
Corona | $9
Guinness | $9
Brother Thelonius Belgian | $9
Heineken | $9
Heineken 0.0 | $9
WEEKLY SPECIALS
5:30PM TO 7:30PM
Fiesta Tuesday
50% off select Items
QUESO FUNDIDO | $11
Oaxaca Cheese, Spanish Chorizo, Pico De Gallo, Green Onion, Served with Yellow Corn Chips
CHICKEN TINGA TACOS | $14
Shredded Chicken, Guacamole, Pickled Onion, Queso Fresco, Salsa Verde, Micro Cilantro
SHRIMP CEVICHE | $12
Onion, Tomato, Cucumber, Jalapeno, Avocado, Clamato Juice, Served with Yellow Corn Chips
$8 SPECIALTY MARGARITAS*
classic, mango, or passion fruit
*with purchase of a fiesta item
Wine & Cheese Wednesday
40% off Cheese and Charcuterie
CHEESE & CHARCUTERIE BOARD | $21.50
Brie, Manchego, Stilton Blue, Soppressata, Genoa Salami, Capicola, Honeycomb, Pickled Mustard Seeds, Cornichons, Dried Fruit, Grilled Sourdough
$6/GL HOUSE WINE PAIRING
Chardonnay, Pinot Grigio, Cabernet Sauvignon, Merlot
SUSHI & SAKI SUNDAY
crab & avocado, veggie, spicy tuna
$18 FOR ONE SUSHI ROLL
$40 FOR THREE SUSHI ROLLS
$6/GL SOMMELIER CHOICE SAKE
NYE CELEBRATION MENU
DECEMBER 31, 2023
$190pp
Cocktail Hour Tray Passed Hors D’oeuvres
Mini Beef Wellington with Creamy Bearnaise
Paella Croquettes with Saffron Emulsion
Belgian Endive with Boursin Cream, Candied Walnut, and Cranberry
Soup & Bread
Lobster Bisque
Artisan Bread & Rolls
Garden & Antipasto
Ceasar Salad
Harvest Salad with Delicata Squash
Heirloom Caprese Salad
Artisan Cheese Board with Assorted Californian Cheeses
Chefs Butcher Blocks with Artisanal Cured Meat
Small Bites
Mini Lobster Roll
Caviar Deviled Egg
Roasted New Potato
Turkey Apple Brie Slider
Seafood & Sushi
Jumbo Shrimp
Snow Crab Claws
Oysters
Assorted Sushi and Sashimi
Carving & Favorites
Salt Crusted Beef Tenderloin
Spice Rubbed Lamb Roast
Pan Seared Branzino
Port Braised Short Rib
Crab Macaroni & Cheese
Truffle Whipped Potatoes
Charred Brussel Sprouts
Sweets and Treats
Chocolate Crunch Cake
Pink Champagne Shooter
Chocolate Dipped Strawberries
French Macarons
Lemon Raspberry Panna Cotta
Fudge Cookies